On Sunday
the restaurant is closed.


via Ponte Pietra 34
37121 - Verona
T. +39 045 80 41 929
F. +39 045 80 69 206
info@ristorantepontepietra.com

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RISTORANTE PONTE PIETRA


CREDIT

Menu

Starters

Slow-cooked Egg "Cacio & Pepe" and Lime
15,00 €
Buffalo Ricotta Bon Bon, Peas and Wasabi
15,00 €
Warm Veal fillet, Capers, Almond and Asparagus
18,00 €
Osteria's Seasoned Steak Tartare
16,00 €
Shrimp tartare... like a Sushi
18,00 €
Roasted Scallops,smoked Mozzarella, Bruscandoli (hop sprouts) and Red Peppers
18,00 €
Cuttlefish "all'Arrabbiata"
16,00 €

First Courses

Agnolotti filled with Asparagus Risotto, Yolk e Mustard sauce, crispy Bacon
16,00 €
Potatoes Gnocchi with Lamb ragĂą, Fava Beans pesto and Mint
16,00 €
Fusilloni "Monograno Felicetti", Peas, Ginger and Sweet breads
16,00 €
Chickpeas Soup, Oil and Croustons
14,00 €
Risotto creamed with Squids, Tomatoes and Basil
(for 2 people) (tribute to Giancarlo Gioco)(each)
18,00 €
Spaghettoni "Benedetto Cavalieri" with Cantabrian Anchovies, Red Onion, Bread and Parsley
18,00 €
Linguine "Cavalier Cocco" with Mantis Shrimp Busara and raw Langoustine
20,00 €

Main Courses

Patanegra Pluma..."Barbecued"
24,00 €
Pidgeon with Pistacchio, Yuzu and Spinach
26,00 €
Sliced Beef Steak with roasted Potatoes and Rosemary
22,00 €
Fiorentina (T-bone steak)                                                                                          hectogram
7,00 €
Costata (Rib-eye steak)                                                                                              hectogram
6,00 €
Red Tuna "Alla Milanese", Soy mayonese and Sprouts
26,00 €
Roasted Octopus, Burrata, Artichokes and Bottarga
26,00 €
Turbot with Black Garlic Purè, Jackdaws and Clams sauce
28,00 €

Garnish

Salad
6,00 €
Roasted Potatoes
6,00 €
Caponata
8,00 €

Dessert

Homemade Cakes
8,00 €
Fresh Fruit
5,00 €


Cover charge 3.00 €
In this restaurant we serve drinking water treated according to d.l. n.181 passed on 23/06/2003

2.50 €


Dear Customer, the informations about presence of substances or products that may causing allergies or intollerances are avaiable by contacting the staff on duty


Wine list - Download pdf >>